Totally, perhaps, unrelated to anything save beating the heat (for even on the shores of northern california the day waxes hot), I stumbled across this little nugget in the Times. My favorite summer food! I slurped this down one hot day in Seoul after pointing to it on a picture menu. Waitress cut the noodles with a trusty pair of scissors and I was simply ga-ga over it.
And may I humbly suggest bingsu as world's greatest summertime dessert?
Brought to you by the headlines and by my greedy gus palate.
