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Totally, perhaps, unrelated to anything save beating the heat (for even on the shores of northern california the day waxes hot), I stumbled across this little nugget in the Times. My favorite summer food! I slurped this down one hot day in Seoul after pointing to it on a picture menu. Waitress cut the noodles with a trusty pair of scissors and I was simply ga-ga over it.

And may I humbly suggest bingsu as world's greatest summertime dessert?

Brought to you by the headlines and by my greedy gus palate.

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